Instant Noodles: Refined Wheat Flour (78.4%), Refined Palm Oil, lodized Salt, Wheat Gluten (0.4%), Thickeners (E 508, E 412), Stabilizers [E 170(i), E 339 (ii), E 450 (iii), E 452(i)] and Acidity Regulators [E 501(i), E 500(i), E 330], Masala Mix: Dehydrated Vegetables [Beans (9.5%), Carrot (7.1%), Onion (4.6%), Garlic (3.9%) and Cabbage (3.8%)], Instant Noodle Powder {Refined Wheat Flour (15.5%), Refined Palm Oil, lodized Salt, Wheat Gluten (0.08%), Thickeners (E 508, E 412), Stabilizers [E 170(i), E 339 (ii), E 450 (ii), E 452(i)] and Acidity Regulators [E 501 (i), E 500(i), E 330]), Sugar, Spices and Condiments (13.7%) [Coriander, Cumin, Ginger, Chilli, Aniseed, Fenugreek, Black Pepper, Cardamom, Nutmeg, Caraway, Cinnamon, Clove and Turmeric], lodized Salt, Hydrolyzed Soya Protein, Yeast Extract, Acidity Regulator (E 330), Flavour Enhancers (E 627, E 631), Vitamin and Mineral Premix [Iron (Ferric Pyrophosphate), Vitamin C (Ascorbic Acid), Starch and Vitamin B9 (Folic Acid)] and Anticaking Agent (E 551)