Lakes Pure Butter Ghee – 2kg is crafted from high-quality butter that has been gently clarified to remove moisture and milk solids, resulting in a pure cooking fat with a deep, buttery taste and inviting nutty aroma. Its silky texture melts evenly, allowing it to blend effortlessly into both savoury and sweet recipes.
Thanks to its naturally high smoke point, this ghee performs exceptionally well for high-temperature cooking such as frying, roasting, and sautéing, without burning or producing unwanted flavours. It is also a popular choice for traditional recipes including curries, dals, rice dishes, breads, and desserts, where it adds richness and depth.
The generous 2kg tub makes this ghee a practical and economical option for families, caterers, and restaurants. Free from artificial additives and preservatives, Lakes Pure Butter Ghee is a dependable kitchen staple that brings authentic taste, consistency, and versatility to everyday cooking.