Fudco Chana Dal 500g

Fudco Chana Dal 500 g is a staple Indian pulse made from hulled, split chickpeas (Bengal gram). This nutritious ingredient offers a firm yet tender texture when cooked and absorbs spices beautifully, making it ideal for a wide range of dishes — from traditional dal tadka and dal fry to soups, stews, curries and hearty vegetarian meals. Ginco

Chana dal is naturally rich in plant‑based protein, dietary fibre and essential nutrients, supporting balanced nutrition for everyday cooking. Its mildly earthy, nutty taste complements Indian spices like cumin, turmeric and coriander. Before cooking, it’s often rinsed and optionally soaked to reduce cooking time and achieve a softer texture.