Heera Mamra Puffed Rice 400g – Product Description
Heera Mamra Puffed Rice (also known as murmura or mamra) is a premium, crunchy, and light snack made from high-quality rice that is puffed to perfection. Known for its natural flavor and delicate texture, Mamra Puffed Rice is a staple in many Indian households and offers a wide range of culinary uses. Whether you enjoy it as a light snack, as part of a savory dish, or as a base for your favorite chaat, Heera Mamra Puffed Rice brings a unique crunch and a satisfying experience to your meals.
Key Features:
High-Quality Puffed Rice: Heera Mamra Puffed Rice is made from high-quality, naturally sourced rice grains that are gently puffed to create a light and airy texture. The puffing process ensures that the rice remains crisp, fresh, and full of flavor while retaining its essential nutrients.
Light and Crispy: This puffed rice has an irresistibly light, crunchy texture that makes it an ideal snack for those looking for something low in calories yet filling. Its crispness makes it perfect for a variety of dishes, and it serves as a healthier alternative to traditional snack options.
Nutrient-Rich: Mamra Puffed Rice is naturally low in fat and calories, making it a great option for people watching their diet. It's also a good source of carbohydrates, providing an energy boost, and is packed with fiber, helping to promote digestive health and keep you feeling full for longer periods.
Versatile Usage: Heera Mamra Puffed Rice is incredibly versatile and can be used in a variety of ways:
As a Snack: Enjoy it plain, seasoned with a pinch of salt, or with a light sprinkle of chat masala for a tasty, guilt-free snack.
In Chaats: This puffed rice is a key ingredient in popular Indian street foods like bhel puri, sev puri, and dahi puri. Its lightness and crispness are perfect for soaking up the tangy and spicy flavors of chutneys, yogurt, and spices.
In Savory Dishes: It can be used to make a simple, savory breakfast dish known as "Mamra Upma" or mixed with roasted peanuts, cashews, and spices to make a healthy, crunchy snack mix.
In Sweet Dishes: It can also be used to make sweet treats such as puffed rice balls with jaggery (puffed rice ladoo) or mixed with dry fruits and honey to create a wholesome dessert.
